
Thursday Menu
This menu will be delivered on Thursday 5/8 between 5:00 p.m. and 9:00 p.m.
Thursday cut off is Monday 5/5 @ 5:00 p.m.
- Apple Pie Oat Bowl From $9.50 /
- Sweet Potato and Sausage Frittata with Orange Salad From $12.50 /
- Blackberry Oatmeal Bake From $9.50 /
- Egg Roll Bowl with Spicy Mayo From $14.95 /
- Cabbage and Sausage From $14.95 /
- Chopped Thai-Inspired Chicken Salad From $14.95 /
- Chicken Parmesan Pasta From $14.95 /
- Turkey Vegetable Bolognese with Spaghetti From $14.95 /
- Slow Cooker Chicken Carnitas with Rice Salsa Avocado From $15.95 /